Who we are?
KitchTech was formed in 2019 to eliminate paperwork in the kitchen and make it simple to comply with food safety legislation. Further expanding our product range and seeing the need for quality online training content, we launched our Food Safety (HACCP) Level 2 course in 2020.
If you are a chef, food worker or business owner we would love to meet you to discuss what KitchTech can do for you!
Please Register Now for our Food Safety (HACCP) Level 2 online training course below!
Available Courses
Manual Handling Online Theory & Practical Course
Welcome to our Manual Handling Online Theory & Practical course by KitchTech. The course has six online modules that cover both theory and practical skills. After the theory section, there's an assessment to test your knowledge. The practical assessment is performed online - you can do it remotely through a video submission within 60 days of completing the theory section. Pass the whole course (theory plus practical) and you will earn your manual handling certificate.
Health and Safety in the Workplace Course
This course is a Health and Safety in the Workplace Course. It has been designed by the team here at KitchTech. At KitchTech we are passionate about eliminating paperwork from the kitchen and making it simple to comply with food safety regulations.
Are you a food business owner?
If you have multiple staff or a full team that need to be trained. Please contact us to discuss our group rates.
If your business is already using the KitchTech HACCP system. Please contact us to discuss our rates and also to discuss how your staff’s HACCP Certificates can be stored in your KitchTech system.